See babeurre on Wiktionary
{ "anagrams": [ { "word": "ébarbeur" }, { "word": "ébarbure" } ], "categories": [ { "kind": "other", "name": "Compositions en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Lemmes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en allemand", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en anglais", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en bachkir", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en breton", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en catalan", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en espagnol", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en espéranto", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en estonien", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en finnois", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en flamand occidental", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en grec", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en hongrois", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en iakoute", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en ido", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en italien", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en karatchaï-balkar", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en kazakh", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en kirghiz", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en micmac", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en normand", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en néerlandais", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en poitevin-saintongeais", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en russe", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en slovaque", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en tatar de Crimée", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en tatare", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en tchouvache", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en tchèque", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en turkmène", "parents": [], "source": "w" }, { "kind": "other", "name": "Traductions en télougou", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "Composé de bas et de beurre. Comme les « bas morceaux », le babeurre est un sous-produit du beurre." ], "forms": [ { "form": "babeurres", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun", "related": [ { "word": "babeure" } ], "senses": [ { "categories": [ { "kind": "other", "name": "Boissons en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Exemples en français", "parents": [], "source": "w" } ], "examples": [ { "ref": "Nicolas-Edme Restif de La Bretonne, Monsieur Nicolas ou Le cœur humain dévoilé, première époque, 1796-1797", "text": "On étala ses provisions : elles étaient frugales : trois œufs durcis, du fromage séché fort dur, et du pain de seigle. Jacquot et moi, nous avions de la vieille brebis en bœuf-à-la-mode, du fromage durci et un pain salé pétri avec du babeurre, que les paysans aiment beaucoup." }, { "ref": "M. H.Martel, Sur la valeur alimentaire du lait écrémé et du babeurre, première époque, Le concours médical, 09/02/1941", "text": "À l’arrivée dans les grandes agglomérations, loin des centres de production, le babeurre se prête mal à la stérilisation par la chaleur. Industriellement, néanmoins, on prépare des babeurres concentrés et même des poudres de babeurre." } ], "glosses": [ "Liqueur séreuse et blanche que laisse le lait quand sa partie grasse est convertie en beurre, utilisée comme boisson et ingrédient pour différents mets." ], "id": "fr-babeurre-fr-noun-a6nChyld", "topics": [ "beverages" ] }, { "glosses": [ "Bâton dont on se sert pour battre la crème dans la baratte." ], "id": "fr-babeurre-fr-noun-b1U4rdRB", "tags": [ "obsolete" ] } ], "sounds": [ { "ipa": "\\ba.bœʁ\\" }, { "audio": "LL-Q150 (fra)-WikiLucas00-babeurre.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-WikiLucas00-babeurre.wav/LL-Q150_(fra)-WikiLucas00-babeurre.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-WikiLucas00-babeurre.wav/LL-Q150_(fra)-WikiLucas00-babeurre.wav.ogg", "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-WikiLucas00-babeurre.wav" 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], "synonyms": [ { "raw_tags": [ "Régionalisme" ], "word": "battisse" }, { "word": "lait de beurre" }, { "word": "lait baratté" }, { "word": "lait battu" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Allemand", "lang_code": "de", "sense": "Liqueur.", "tags": [ "feminine" ], "word": "Buttermilch" }, { "lang": "Anglais", "lang_code": "en", "sense": "Liqueur.", "word": "buttermilk" }, { "lang": "Bachkir", "lang_code": "ba", "sense": "Liqueur.", "word": "эремсек һыуы" }, { "lang": "Breton", "lang_code": "br", "sense": "Liqueur.", "word": "laezh-ribod" }, { "lang": "Catalan", "lang_code": "ca", "sense": "Liqueur.", "tags": [ "masculine" ], "word": "xerigot" }, { "lang": "Espagnol", "lang_code": "es", "sense": "Liqueur.", "word": "leche agria" }, { "lang": "Espagnol", "lang_code": "es", "sense": "Liqueur.", "word": "leche ácida" }, { "lang": "Espéranto", "lang_code": "eo", "sense": "Liqueur.", "word": "buterlakto" }, { "lang": "Estonien", "lang_code": "et", "sense": "Liqueur.", "word": "pett" }, { "lang": "Finnois", "lang_code": "fi", "sense": "Liqueur.", "word": "piimä" }, { "lang": "Flamand occidental", "lang_code": "vls", "sense": "Liqueur.", "word": "kerremelk" }, { "lang": "Grec", "lang_code": "el", "roman": "vutirógala", "sense": "Liqueur.", "tags": [ "neuter" ], "word": "βουτυρόγαλα" }, { "lang": "Hongrois", "lang_code": "hu", "sense": "Liqueur.", "word": "író" }, { "lang": "Iakoute", "lang_code": "sah", "sense": "Liqueur.", "word": "иэдьэгэй уута" }, { "lang": "Ido", "lang_code": "io", "sense": "Liqueur.", "word": "butro-lakto" }, { "lang": "Italien", "lang_code": "it", "sense": "Liqueur.", "tags": [ "masculine" ], "word": "latticello" }, { "lang": "Karatchaï-balkar", "lang_code": "krc", "sense": "Liqueur.", "word": "хуппеги" }, { "lang": "Kazakh", "lang_code": "kk", "sense": "Liqueur.", "word": "сарысу" }, { "lang": "Kirghiz", "lang_code": "ky", "sense": "Liqueur.", "word": "сары суу" }, { "lang": "Micmac", "lang_code": "mic", "sense": "Liqueur.", "word": "sikupaqte’kn" }, { "lang": "Micmac", "lang_code": "mic", "sense": "Liqueur.", "word": "sigupaqte’gn" }, { "lang": "Néerlandais", "lang_code": "nl", "sense": "Liqueur.", "word": "karnemelk" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "lait de buure" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "lait sû" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "ribotte" }, { "lang": "Poitevin-saintongeais", "lang_code": "poitevin-saintongeais", "sense": "Liqueur.", "word": "babijhot" }, { "lang": "Poitevin-saintongeais", "lang_code": "poitevin-saintongeais", "sense": "Liqueur.", "word": "barat" }, { "lang": "Russe", "lang_code": "ru", "roman": "pakhta", "sense": "Liqueur.", "word": "пахта" }, { "lang": "Slovaque", "lang_code": "sk", "sense": "Liqueur.", "word": "cmar" }, { "lang": "Tatar de Crimée", "lang_code": "crh", "sense": "Liqueur.", "word": "süt suvu" }, { "lang": "Tatare", "lang_code": "tt", "sense": "Liqueur.", "word": "эремчек суы" }, { "lang": "Tchèque", "lang_code": "cs", "sense": "Liqueur.", "tags": [ "neuter" ], "word": "podmáslí" }, { "lang": "Tchouvache", "lang_code": "cv", "sense": "Liqueur.", "word": "çĕве шывĕ" }, { "lang": "Télougou", "lang_code": "te", "roman": "majjiga", "sense": "Liqueur.", "word": "మజ్జిగ" }, { "lang": "Turkmène", "lang_code": "tk", "sense": "Liqueur.", "word": "çüýrän süýt" }, { "lang": "Turkmène", "lang_code": "tk", "sense": "Liqueur.", "word": "kesilen süýt" } ], "word": "babeurre" }
{ "anagrams": [ { "word": "ébarbeur" }, { "word": "ébarbure" } ], "categories": [ "Compositions en français", "Lemmes en français", "Noms communs en français", "Traductions en allemand", "Traductions en anglais", "Traductions en bachkir", "Traductions en breton", "Traductions en catalan", "Traductions en espagnol", "Traductions en espéranto", "Traductions en estonien", "Traductions en finnois", "Traductions en flamand occidental", "Traductions en grec", "Traductions en hongrois", "Traductions en iakoute", "Traductions en ido", "Traductions en italien", "Traductions en karatchaï-balkar", "Traductions en kazakh", "Traductions en kirghiz", "Traductions en micmac", "Traductions en normand", "Traductions en néerlandais", "Traductions en poitevin-saintongeais", "Traductions en russe", "Traductions en slovaque", "Traductions en tatar de Crimée", "Traductions en tatare", "Traductions en tchouvache", "Traductions en tchèque", "Traductions en turkmène", "Traductions en télougou", "français" ], "etymology_texts": [ "Composé de bas et de beurre. Comme les « bas morceaux », le babeurre est un sous-produit du beurre." ], "forms": [ { "form": "babeurres", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun", "related": [ { "word": "babeure" } ], "senses": [ { "categories": [ "Boissons en français", "Exemples en français" ], "examples": [ { "ref": "Nicolas-Edme Restif de La Bretonne, Monsieur Nicolas ou Le cœur humain dévoilé, première époque, 1796-1797", "text": "On étala ses provisions : elles étaient frugales : trois œufs durcis, du fromage séché fort dur, et du pain de seigle. Jacquot et moi, nous avions de la vieille brebis en bœuf-à-la-mode, du fromage durci et un pain salé pétri avec du babeurre, que les paysans aiment beaucoup." }, { "ref": "M. H.Martel, Sur la valeur alimentaire du lait écrémé et du babeurre, première époque, Le concours médical, 09/02/1941", "text": "À l’arrivée dans les grandes agglomérations, loin des centres de production, le babeurre se prête mal à la stérilisation par la chaleur. Industriellement, néanmoins, on prépare des babeurres concentrés et même des poudres de babeurre." } ], "glosses": [ "Liqueur séreuse et blanche que laisse le lait quand sa partie grasse est convertie en beurre, utilisée comme boisson et ingrédient pour différents mets." ], "topics": [ "beverages" ] }, { "glosses": [ "Bâton dont on se sert pour battre la crème dans la baratte." ], "tags": [ "obsolete" ] } ], "sounds": [ { "ipa": "\\ba.bœʁ\\" }, { "audio": "LL-Q150 (fra)-WikiLucas00-babeurre.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-WikiLucas00-babeurre.wav/LL-Q150_(fra)-WikiLucas00-babeurre.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/3/3a/LL-Q150_(fra)-WikiLucas00-babeurre.wav/LL-Q150_(fra)-WikiLucas00-babeurre.wav.ogg", "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-WikiLucas00-babeurre.wav" }, { "audio": "LL-Q150 (fra)-Lepticed7-babeurre.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/0/0d/LL-Q150_(fra)-Lepticed7-babeurre.wav/LL-Q150_(fra)-Lepticed7-babeurre.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/0/0d/LL-Q150_(fra)-Lepticed7-babeurre.wav/LL-Q150_(fra)-Lepticed7-babeurre.wav.ogg", "raw_tags": [ "France (Toulouse)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Lepticed7-babeurre.wav" }, { "audio": "LL-Q150 (fra)-LoquaxFR-babeurre.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/72/LL-Q150_(fra)-LoquaxFR-babeurre.wav/LL-Q150_(fra)-LoquaxFR-babeurre.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/7/72/LL-Q150_(fra)-LoquaxFR-babeurre.wav/LL-Q150_(fra)-LoquaxFR-babeurre.wav.ogg", "raw_tags": [ "France (Vosges)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-babeurre.wav" } ], "synonyms": [ { "raw_tags": [ "Régionalisme" ], "word": "battisse" }, { "word": "lait de beurre" }, { "word": "lait baratté" }, { "word": "lait battu" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Allemand", "lang_code": "de", "sense": "Liqueur.", "tags": [ "feminine" ], "word": "Buttermilch" }, { "lang": "Anglais", "lang_code": "en", "sense": "Liqueur.", "word": "buttermilk" }, { "lang": "Bachkir", "lang_code": "ba", "sense": "Liqueur.", "word": "эремсек һыуы" }, { "lang": "Breton", "lang_code": "br", "sense": "Liqueur.", "word": "laezh-ribod" }, { "lang": "Catalan", "lang_code": "ca", "sense": "Liqueur.", "tags": [ "masculine" ], "word": "xerigot" }, { "lang": "Espagnol", "lang_code": "es", "sense": "Liqueur.", "word": "leche agria" }, { "lang": "Espagnol", "lang_code": "es", "sense": "Liqueur.", "word": "leche ácida" }, { "lang": "Espéranto", "lang_code": "eo", "sense": "Liqueur.", "word": "buterlakto" }, { "lang": "Estonien", "lang_code": "et", "sense": "Liqueur.", "word": "pett" }, { "lang": "Finnois", "lang_code": "fi", "sense": "Liqueur.", "word": "piimä" }, { "lang": "Flamand occidental", "lang_code": "vls", "sense": "Liqueur.", "word": "kerremelk" }, { "lang": "Grec", "lang_code": "el", "roman": "vutirógala", "sense": "Liqueur.", "tags": [ "neuter" ], "word": "βουτυρόγαλα" }, { "lang": "Hongrois", "lang_code": "hu", "sense": "Liqueur.", "word": "író" }, { "lang": "Iakoute", "lang_code": "sah", "sense": "Liqueur.", "word": "иэдьэгэй уута" }, { "lang": "Ido", "lang_code": "io", "sense": "Liqueur.", "word": "butro-lakto" }, { "lang": "Italien", "lang_code": "it", "sense": "Liqueur.", "tags": [ "masculine" ], "word": "latticello" }, { "lang": "Karatchaï-balkar", "lang_code": "krc", "sense": "Liqueur.", "word": "хуппеги" }, { "lang": "Kazakh", "lang_code": "kk", "sense": "Liqueur.", "word": "сарысу" }, { "lang": "Kirghiz", "lang_code": "ky", "sense": "Liqueur.", "word": "сары суу" }, { "lang": "Micmac", "lang_code": "mic", "sense": "Liqueur.", "word": "sikupaqte’kn" }, { "lang": "Micmac", "lang_code": "mic", "sense": "Liqueur.", "word": "sigupaqte’gn" }, { "lang": "Néerlandais", "lang_code": "nl", "sense": "Liqueur.", "word": "karnemelk" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "lait de buure" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "lait sû" }, { "lang": "Normand", "lang_code": "normand", "sense": "Liqueur.", "word": "ribotte" }, { "lang": "Poitevin-saintongeais", "lang_code": "poitevin-saintongeais", "sense": "Liqueur.", "word": "babijhot" }, { "lang": "Poitevin-saintongeais", "lang_code": "poitevin-saintongeais", "sense": "Liqueur.", "word": "barat" }, { "lang": "Russe", "lang_code": "ru", "roman": "pakhta", "sense": "Liqueur.", "word": "пахта" }, { "lang": "Slovaque", "lang_code": "sk", "sense": "Liqueur.", "word": "cmar" }, { "lang": "Tatar de Crimée", "lang_code": "crh", "sense": "Liqueur.", "word": "süt suvu" }, { "lang": "Tatare", "lang_code": "tt", "sense": "Liqueur.", "word": "эремчек суы" }, { "lang": "Tchèque", "lang_code": "cs", "sense": "Liqueur.", "tags": [ "neuter" ], "word": "podmáslí" }, { "lang": "Tchouvache", "lang_code": "cv", "sense": "Liqueur.", "word": "çĕве шывĕ" }, { "lang": "Télougou", "lang_code": "te", "roman": "majjiga", "sense": "Liqueur.", "word": "మజ్జిగ" }, { "lang": "Turkmène", "lang_code": "tk", "sense": "Liqueur.", "word": "çüýrän süýt" }, { "lang": "Turkmène", "lang_code": "tk", "sense": "Liqueur.", "word": "kesilen süýt" } ], "word": "babeurre" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the frwiktionary dump dated 2024-12-20 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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